Capacity — 1 basket Type of heating — steam / electric Material - food stainless, acid-resistant steel AISI 304 Working volume, m3 — 1.3 Working pressure of the autoclave, MPa — 0.3 Operating temperature of the medium, not more than, ˚С, — 145 Power, kW — steam: up to 4; electro: up to 120 Cold water consumption, m3 /cycle — up to 2 Steam supply, kg / hour — 400; steam consumption per cycle, kg — 150; steam pressure, Bar — 4-6 Controller — Raspberry-Pi Number of stored programs — up to 60 pcs Cycle duration — ~20 min. heating, sterilization time is set by the operator according to the card sterilization depending on the processed product, cooling - 20 min (up to +30 °C). Cooling water temperature in cooling mode — 110 ... 30 °С Water discharge from the heat exchanger can be carried out both into a separate sewerage system and into the enterprise’s DHW system. Electrical protection class — IP54 Basket dimensions (LxWxH), mm — 980x780x800 mm The capacity of cans in the basket - a calculation is made, according to the size of the can provided by the client Case diameter, mm — 1200 mm Weight, kg – 1200