PM10
Code: TH000009
Electrically driven and pneumatic knives for professional cutting work, particularly in the food industry.
Categories
Description
The main cutting jobs done more professionally
Suitable for cutting bread, cakes, cheese, vegetables, meat and fish.
Advantages over ordinary knives:
- less physical effort when cutting
- gentle cutting of difficult products such as cream cakes and the like.
Features:
- certified (GS) by the butchers' association
- low maintenance costs and easy to clean.
- less vibration
- easy to handle
- stainless & ergonomic design
* GS approval certificate number: FW 09137