Dairy

Dairies pay close attention to hygienic liquid handling and room cleanliness: hoses, valves and pipework must be suitable for food contact and easy to clean, and floors and equipment are washed and disinfected regularly.

This page brings together food-grade hoses for milk and other liquids, stainless steel hoses and AISI 316 ball valves, Lagafors central washing systems, Dosatron dosing pumps, stainless steel lifters for wet areas, container washers, floor drains and vacuum packing equipment for cheese. Hygiene sluices and hand washing and disinfection stations protect the entrance to production.

Describe your production in an enquiry and we will select suitable equipment.